The sweet market in Spain has recorded substantial growth, reaching more than 145,000 tons (+0.5%) and generating more than €1.1 billion (+18,9%)*. This remarkable increase is accompanied by a large rise in prices. In the food market, private label products remain the preferred choice among consumers.
Biscuit International Spain stands out as one of the top ten biscuit producers in Spain, securing the 4th position in the market.
On top of this our Spanish sales team is also one of the main players in Morocco for sandwich and breakfast biscuits, thanks to our well-known brands, Megachock Arluy and Petit Rio.
We have been taking care of you and your loved ones for more than 30 years
Creation of Arluy in the region of La Rioja
Entering in the breakfast and assortment segments with the launch of Reglero and Rio brands
Installation in a new factory located in Arrúbal in the region of La Rioja
Entry into the health segment through an agreement with Unilever to distribute Flora biscuits
Integration into Biscuit International
Our key figures
tonnes of biscuits production capacity
Our local presence
We offer a diverse selection of baked cookies,
including sandwich biscuits, mini biscuits and table biscuits.
Our commercial brands
With our well-known national brands, we offer an extensive range of products, including
breakfast biscuits, mini-biscuits and tablet biscuits. Arluy is our flagship brand since its creation in 1988,
focused on children’s products such as our filled biscuits and Minis Originales.
Team & contact
“ They did not know it was impossible, so they did it ”
– Christophe Fenart, Southern Europe Chief Executive Officer
Our management team
To learn more about Biscuit International Spain, please contact us.